Spicy honey-roasted peanuts(1987 recipe)

Yield: 1 Servings

Measure Ingredient
2 tablespoons Butter; melted
2 tablespoons Honey
2 teaspoons Minced garlic
1 teaspoon Ground red pepper
1 teaspoon Ginger
1 teaspoon Salt
1 pounds Raw; skinned peanuts

Preheat oven to 325 degrees. In medium bowl combine all ingredients except peanuts. Add nuts and stir until well coated. Spread in a shallow baking pan and roast 25 minutes, stirring once or twice; cool. (Can be made ahead.

Store in airtight container at room temperature up to 1 week.) Makes 3 cups, 60 calories per tablespoon. Preparation time: 5 min- utes. Baking time: 25 minutes.

Posted to recipelu-digest Volume 01 Number 236 by "Diane Geary" <diane@...> on Nov 10, 1997

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