Spicy cranberries
2 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Sugar |
| 2 | eaches | One Inch Sticks Of Cinnamon |
| 1 | cup | Fresh Cranberries |
Directions
Combine ¼ cup of water and the sugar in a small saucepan. Add the cinnamon. Bring to a boil, stirring, and boil until the sugar dissolves. Add the cranberries and continue to boil until the cranberries pop, about 2 minutes. Cool and remove the cinnamon sticks. Serve in hollowed out lemon cups made by scooping out the lemon segments in a lemon half. Submitted By RICH HARPER On 08-06-95