Spiced tomato sunset
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | large | Can V-8 or tomato juice |
| 2 | teaspoons | Horseradish, prepared |
| 1 | tablespoon | Vegetarian Worcestershire sauce |
| 1 | small | Lemon; thinly sliced |
| Hot pepper sauce to taste | ||
| Freshly ground pepper to taste | ||
Directions
Combine all ingredients and stir well. Cover and chil.
May be served hot in mugs or cold over lots of ice.
Serves 8.
Per serving: 29 cal; ⅘ g prot; 0 fat; 7 g carb; 0 chol; 59 mg sod; 1 g fiber; vegan
Source: Vegetarian Times, Jan 94/MM by DEEANNE