Southern peach yam bake

1 servings

Ingredients

Quantity	Measure	Ingredient
½	cup	Packed brown sugar
3	tablespoons	Flour
½	teaspoon	Nutmeg
2	tablespoons	Margarine
½	cup	Chopped pecans
2	cans	Yam, drained (17 oz)
1		16 oz can peach slices,drain
1½	cup	Miniature marshmallows

Directions

Combine sugar, flour and nutmeg; cut in margarine until mixture resembles coarse crumbs. Add nuts. Arrange yams and peaches in 1½ quart casserole; sprinkle with sugar mixture. Bake at 350 degrees, 35 minutes. Sprinkle with marshmallows. Broil until lightly browned.