South seas salad

1 servings

Ingredients

QuantityIngredient
¾cupOil
¼cupCider vinegar
2tablespoonsLemon juice
2tablespoonsSugar
2tablespoonsHoney
2tablespoonsSesame seed
2tablespoonsPoppy seed
½teaspoonSalt
8cupsMixed salad greens
2cupsFresh strawberries; hulled & halved
2cupsPineapple chunks; (fresh or canned, drained)
2Kiwis; peeled & sliced, up to 3
½cupGreen onion; chopped

Directions

DRESSING

SALAD

Source: Canadian Living Magazine many years ago Prepare dressing using blender or wire whisk, blending until thick. Cover and chill until serving time. To serve, toss with salad ingredients to coat greens.

Posted to JEWISH-FOOD digest by "Peggy Geromette" <pegger50@...> on Oct 14, 1998, converted by MM_Buster v2.0l.