Sour honey dressing (oregon)

1 Servings

Ingredients

QuantityIngredient
2cupsMayonnaise
½cupYellow prepared mustard
½cupPure vegetable salad oil
½cupHoney
1smallPinch red pepper
¼teaspoonOnion salt

Directions

Blend all ingredients until smooth. Refrigerate. Note: This will keep in the refrigerator for 21 days. Discard when the oil starts to separate.

Source: Barbara Williams, Coasting & Cooking Bk #4 -- Washington & Oregon, 1997. ISBN:0-9609950-2-1

Typed and MC_Busted for you by Brenda Adams <adamsfmle@...> Recipe by: Dooger's, Cannon Beach and Seaside, Oregon