Yield: 1 servings
| Measure | Ingredient |
|---|---|
| 40 eaches | Soda crackers |
| 1 cup | Butter or margarine |
| 1 cup | Packed brown sugar |
| 1½ cup | Semisweet chocolate chips |
| 1½ cup | Walnuts -- coarsely chopped |
Line a 15-in. x 10-in. x 1-in. baking pan with foil and coat with nonstick cooking spray. Place crackers in rows on foil. In a saucepan, melt butter; add the brown sugar and bring to a boil. Boil for 3 minutes. Pour over crackers and spread until completely covered. Bake at 350 deg. for 5 minutes (crackers will float). Remove from the oven. Turn oven off. Sprinkle chocolate chips and walnuts over crackers. Return to the oven until chocolate is melted, about 3-5 minutes. Remove from the oven; using a greased spatula, press walnuts into chocolate. Cut into 1-in. squares while warm. Cool completely; remove candy from foil. Yield: about 5 dozen Recipe By : Taste of Home