Snow-coconut drop cookies
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Sugar |
| 3 | Egg whites | |
| 2 | teaspoons | Meringue powder |
| 1 | teaspoon | Vanilla |
| 1¼ | cup | Shredded coconut |
Directions
Sift sugar. Beat until stiff the egg whites with meringue powder. Add the sugar very slowly, beating constant- ly. Fold in vanilla and coconut. Drop the batter from tea- spoon onto well greased and well floured baking tin.
Place English walnuts on top of each cookie. Bake in slow 300 degrees oven for about 30 minutes. Makes 2 dozen.
Posted to recipelu-digest by "Diane Geary" <diane@...> on Feb 22, 1998