Chocolate-coconut cookies
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 14 | ounces | Sweetened Condensed Milk |
| 3 | ounces | Unsweetened Chocolate Square |
| 2 | cups | Shredded Coconut |
| 1 | cup | Pecan Pieces |
| 1 | teaspoon | Vanilla |
| Salt | ||
Directions
In top of double boiler over simmering water, heat milk and chocolate until chocolate melts. Remove from heat; stir in remaining ingredients. Drop by level teaspoonfuls 1-½ inches apart on heavily greased cookie sheets.
Bake in preheated 300 degree oven , taking care that bottoms do not burn, 15 minutes or until slightly firm and dry to touch Posted to MC-Recipe Digest V1 #209 Date: Tue, 20 Aug 1996 22:56:25 -0400 From: kathy <jbird21@...>
NOTES : Category: Cookies
Main Ingredient: Coconut
Servings: 4