Snicker pie #1
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
5 | Snicker bars; king size | |
1½ | tablespoon | Half & Half |
½ | cup | Peanut butter |
4 | cups | Cool whip |
1 | Graham cracker crust; deep dish or chocolate crust |
Directions
Date: Mon, 18 Mar 1996 06:05:07 -0500 From: beck4@... (Eileen & Bob Holze) In double boiler, melt together snicker bars, peanut butter and half & half. Fold in 4 cups cool whip. Pour into crust and freeze 4-5 hours before serving. Top with cool whip and chocolate syrup. Liz Jones MC-RECIPE@...
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