Simple chicken italiano
5 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¾ | pounds | Thin strips chicken breast |
| ¾ | cup | Reduced calorie Italian dressing |
| 1 | pack | Green Giant American Mixtures California Style Frozen Vegetables (16 oz) |
| Hot cooked pasta | ||
| Grated parmesan cheese (opt) | ||
Directions
1. In large skillet, combine chicken and about ⅓ of the Italian dressing.
2. Saute until chicken begins to brown.
3. Add vegetables and remaining dressing. Cover; simmer 7-9 minutes until vegetables are crisp-tender, stirring frequently. Serve over pasta; sprinkle with cheese.