Sheena's cabbage beef soup
12 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | medium | Head of cabbage |
| 3 | cans | Kidney beans |
| 1 | large | Jar of Worchestire sauce |
| 1 | can | Tomatoes (optional) |
| 2 | mediums | Green mangos |
| 3 | cans | Water |
| Salt to taste | ||
Directions
Chop up cabbage, and green mangos. Combine in large pot with beans and water. Cook for 5 minutes and add Worchestire sauce. Continue to cook until cabbage is just slightly limp but still crispy.