Scandinavian brown cabbage soup

4 -6

Ingredients

QuantityIngredient
¼cupButter
2tablespoonsSugar
1largeWhite cabbage, shredded
quartHot beef bouillon
1teaspoonSalt
½teaspoonPepper
teaspoonAllspice

Directions

Melt butter in heavy kettle. Stir in sugar and cook until browned. Do not scorch. Add cabbage and cook 3 minutes, stirring constantly. Add remaining ingredients. Simmer covered about 1 hour. Posted to MM-Recipes Digest V4 #084 by info@... (Best Image) on Mar 23, 1997