Creamy cabbage soup

Yield: 6 Servings

Measure Ingredient

½ c unsalted butter

1 lg cabbage -- cored and

: shredded

2 qt milk

: Salt

: Freshly ground black pepper ½ lb smoked hot pork sausage

: sliced

¼ c water

Instead of adding sausage to the soup, McNair suggests crumbled crispy bacon. [PATh 01 Oc 96 mcRecipe] Recipe By : James McNair's Soups (c) 1990 SF: Chronicle From: Path <phannema@...> Date: Sat, 12 Oct 1996 18:54:22 ~0700 (

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