Sauerkrautsalat mit schinken (sauerkraut salad

4 servings

Ingredients

QuantityIngredient
1poundsSauerkraut; (1 Lb Can)
½poundsBlue Grapes
½cupYogurt
¼teaspoonSalt
6ouncesHam; Cooked
¼teaspoonPepper; White
1teaspoonHoney

Directions

DRESSING

Rinse and drain sauerkraut; chop coarsely. Wash grapes and cut in half; remove seeds if desired. Cut ham in julienne strips. Gently mix these 3 ingredients. Blend dressing ingredients and stir into sauerkraut mixture. Marinate for 10 minutes; adjust seasoning before serving, if necessary.