Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 2 cups | Leftover cooked beef |
| 1 \N | Sauteed onion |
| 2 cans | Franko American spaghetti |
Dice meat and scatter meat and onion in bottom of greased casserole.
Over top put in spaghetti. Sprinkle with grated cheese. Bake ½ to ¾ hour at
350 degrees.