Rosemary garlic oil
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Extra-virgin olive oil |
| 3 | Garlic cloves, slivered | |
| 1½ | tablespoon | Fresh rosemary noodles (from |
| About 2 sprigs) or 1 | ||
| TB dried | ||
| 2 | pinches | Salt, preferably coarse |
| Generous grind of coarse | ||
| Black pepper | ||
Directions
Combine all the ingredients in a small glass jar with a lid. Let stand at room temperature at least 15 minutes, preferably 1 hour. Ifs not using within several hours, cover and refrigerate for up to a week.
MICHAEL'S PLACE SHOW #ML1B44 SOAP OPERA GUEST: ROBIN MATTSON