Roast--pork loin <mom's>
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Frozen roast--3# w/bone | |
| 1 | Envelope brown gravy mix | |
| 1 | Envelope onion soup mix | |
| 2½ | cup | Water |
Directions
Mix soups and water in roast pan. Place roast on top. Bake 8 hours covered, 275.