Roast beef sandwich

1 Servings

Ingredients

Quantity Ingredient
3 slices Rye bread, toasted
¼ pounds Roast beef, rare, thin slice
2 slices Muenster cheese
3 slices Bacon, cooked
½ cup Iceberg lettuce, shredded
¼ cup Thousand Island dressing
Tomato, sliced
Onion, sliced
Dill pickle spears

Directions

MICKEY'S GOURMET CKBK

50's Prime Time Cafe, Disney-MGM Preheat oven 400 F. Divide beef in half and place on a cookie sheet; top each portion of beef with a slice of cheese; bake until cheese melts and beef is warm. REmove from oven; assemble sandwich as follows: Spread all 3 slices of bread wtih dressing. On one slice, add a portion of beef; top with lettuce and another slice of bread with dressing. Add another portion of beef, lettuce, bacon and finally the third piece of toast with dressing. Secure with picks; cut in half. Serve with tomato, onion, and pickle.

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