Ritz mock apple pie

Yield: 1 servings

Measure Ingredient
2 cups Water
1¼ cup Sugar
\N \N Apple pie spice
2 teaspoons Cream of tartar
20 eaches Ritz crackers
\N \N Pastry

Bring to a boil the water, sugar, spice, and cream of tartar. Add 20 ounces ritz crackers. Boil about 8 minutes. Pour into uncooked pie shell and cover with pastry top. Prick and bake at 425F for 30-35 minutes. Serve warm. It really does taste like apple pie! Origin: Found in recipe box bought at garage sale. Shared by: Sharon Stevens, Jan/95

Submitted By SHARON STEVENS On 01-20-95

Similar recipes