Rib eye express bbq tag team pork butt marinade and mop
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Strong coffee |
| 2 | cups | Citer vinegar |
| ½ | cup | Dark Mollases |
| 1 | each | Medium onion, chunked |
Directions
Combine the marinade ingredients in a blender. Pour the marinade over the pork in a plastic bag. Refrigerate the meat overnight.
After removing the pork, bring the marinade to boiling. Boil briefly to destroy and bacteria that may be present. Cool and use for basting.
Source: Rib Eye Express BBQ Tag Team