Refreshing cava sorbet
1
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | bottle of cava or sparkling wine | |
| 1 | medium | tub (8 portions) lemon or lime sorb; et juice of half |
Directions
Allow the tub of sorbet to soften. In a large jug, beat the sorbet, lemon juice and cava (sparkling wine) until creamy.
Either serve straight away as a drink, or pour into dessert bowls and freeze.
Contributor:
NYC Nutrilink: N0^00000,N0^00000