Reeses peanut butter bars

Yield: 24 servings

Measure Ingredient
\N \N -From the Kitchen of Lawrence & Cindy Kellie
1 pack Graham crackers crushed
2 cups Powdered sugar
¾ cup Margarine
1 cup Peanut butter
1 cup Chocolate Chips
⅔ cup Peanut butter

Melt margarine, peanut butter. Add crushed crackers and sugar. Press into 9x13 pan.

Melt 1 cup chocolate chips with ⅔ cup peanut butter. Spread over the top. Cool and munch

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