Raspberry jello dessert
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | packs | Raspberry jello with; (3 oz.) |
| 2 | cups | Boiling waterand dissolve well |
| 1 | can | Crushed pineapple; (well drained) |
| 1 | can | (20 oz.) blueberry pie filling |
| 8 | ounces | Cream cheese |
| 8 | ounces | Sour cream |
| ½ | cup | Sugar |
Directions
MIX
ADD
STIR WELL
REFRIGERATE OVERNIGHT
TOPPING
Beat well with electric mixer, spread over jello.
Posted to recipelu-digest by "Diane Geary" <diane@...> on Mar 21, 1998