Rasberry dessert
1 dessert
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Sifted flour |
| ¼ | cup | Brown sugar |
| ½ | cup | Chopped walnuts |
| ½ | cup | Melted butter |
| 2 | Egg whites | |
| 1 | cup | White sugar |
| 1 | pack | Rasberries frozen |
| 1 | cup | 35% cream |
Directions
Mix flour br. sugar, walnuts, butter together. Place in pan in 350 oven 20 minutes. Stir often to brown. Reserve some crumbs for top.
Beat 2 egg whites, sugar. Add rasberries. Fold in whipping cream, beaten.
Crumbs on bottom & crumbs on top.
Submitted By FLORENCE THOMPSON On 11-20-94