Raspberry cooler
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | pack | (10 oz.) frozen raspberries, thawed |
2 | cups | Apple juice |
1 | cup | Raspberry sherbet |
Directions
Combine raspberries and applu juice in container of an electric blender; process until smooth. Pour through a wire-mesh strainer; discard seeds.
Return raspberry mixture to blender; add sherbet and process until smooth, stopping once to scrape down sides. Makes about 4 cups.
Recipe by: America's Best Recipes Posted to MC-Recipe Digest V1 #643 by L979@... on Jun 11, 1997