Yield: 6 servings
Measure | Ingredient |
---|---|
1 pounds | Raisins |
1 teaspoon | Soda |
1 cup | Hot water |
1 cup | Sugar |
½ cup | Shortening |
2 \N | Eggs beaten |
½ teaspoon | Salt |
1¾ cup | Flour |
Put the raisins and soda in a bowl and pour the hot water over and let sit till cool. Cream the sugar and shortening and add the beaten eggs. Add the raisin mixture and then the flour & salt. Bake in loaf pan 1 hour in 350 oven.