Astray Recipes: Radishes

Radishes

Yield: 100 Servings

Measure	Ingredient
8 pounds	RADISH RED FRESH

Recipe Number: X41010

SERVING SIZE: 2 RADISHES

From the <Army Master Recipe Index File> (actually used today!).

Downloaded from Glen's MM Recipe Archive, .

Similar recipes

• Chinese radish-cucumber salad
• Couscous-and-radish salad
• Crab, orange and radish salad
• Cucumber radish salad
• Glazed radishes carrots & peas
• Glazed radishes~ carrots~ & peas
• Greek radish salad
• Horse radish sauce
• Lemony radish salad
• Orange & radish salad
• Orange and radish salad
• Pickled radish greens
• Radish and cream cheese dip
• Radish and egg salad
• Radish kimchi
• Radish-cucumber salad
• Radish-greens soup
• Savory radishes (casserole)
• Smashed radishes
• White radish dip