Yield: 1 Servings
Measure | Ingredient |
---|---|
1 \N | Jar prepared spag. sauce -- |
¼ cup | Vodka |
1 teaspoon | Oregano |
3 tablespoons | Parm cheese |
½ cup | Heavy cream |
*I'm fond of Paul Newmans, has a nice fresh taste...but there are some really good ones out these days). --Mix all ing. and heat over a med flame, stirring constantly so the mixture does not boil or curdle.
~-The sauce is an orange/pink when you are done and the vodka is only a very light flavoring that most can not name as vodka. Angenen.
Recipe By : JTS13