Quick pizza

Yield: 1 Servings

Measure Ingredient
1 \N Baked cheese pizza crust
½ cup Purchased pizza sauce
5 ounces Fat-free mozzarella cheese, shredded
½ teaspoon Basil, crumbled
½ pounds Pepperoni slices *(optional)
¼ cup Grated Parmesan cheese

Preheat oven to 450. Place curst on a large baking sheet. Spread pizza sause over curst. Spread shredded mozzarella evenly over top and sprinkle with basil. Arrange pepperoni slices over top (if using). Sprinkle with Parmesan. Bake 10 minutes or until topping is bubbly. This recipe serves 4.

Posted to EAT-L Digest 27 October 96 Date: Sun, 27 Oct 1996 22:58:30 -0600 From: Rhonda Grout <babydoll@...>

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