Yield: 1 servings
| Measure | Ingredient |
|---|---|
| 1 pounds | Ground beef |
| 1 pounds | Sausage |
| 1 pounds | Velveeta cheese |
| 1 dash | Oregano |
| 2 tablespoons | Catsup |
| 4 drops | Worchestershire sauce |
Brown meat, then add the other ingredients. Put a spoonful on mini French bread and freeze for later use. Bake at 350 degrees for 8 to 10 minutes.