Quick garlic wedges
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | can | Pillsbury pizza crust |
| 2 | tablespoons | Olive oil |
| 3 | teaspoons | Dried parsley flakes |
| 3 | teaspoons | Garlic; chopped |
| Black pepper to taste | ||
Directions
1. Heat oven to 425 degrees. Grease a 12 inch pizza pan or 13X9 in flat pan.
2. Unroll dough and place in greased pan. Starting at the center, press out with hands.
3. In a small bowl, combine all the remaining ingredients and brush over the pizza crust.
4. Bake for 13-18 minutes or until crust is golden brown.
5. Cut into wedges.
Recipe by: Pillsbury Soups Chili & Bread Recipes Posted to recipelu-digest Volume 01 Number 371 by RecipeLu <recipelu@...> on Dec 15, 1997