Quick basil beer bread
8 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | cups | Self-rising flour |
| 3 | tablespoons | Granulated sugar |
| 12 | ounces | Warm beer |
| ½ | cup | Cinnamon basil (or any other sweet basil) chopped |
Directions
From: Cheryl Miller <csmiller@...> Date: Tue, 25 Jun 1996 20:39:47 +0000 Mix all of the ingredients together and pour into a well-greased, loaf pan.
Place in an unheated oven. Set temperature to 350 degrees and bake 50 minutes. Remove from pan and cool on a wire rack.
EAT-L Digest 24 June 1996
From the EAT-L recipe list. Downloaded from Glen's MM Recipe Archive, .