Quiche crusts
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | cup | Cooked Brown Rice |
| 2 | tablespoons | Butter;softened |
| 2 | tablespoons | Chopped Onion |
| ¼ | teaspoon | Basil |
| 1 | Egg;slightly beaten | |
Directions
RICE CRUST
Combine ingredients. Press into bottom and sides of greased 9" pie plate. Use any quiche filling. Tuna tastes especially good in this crust. PROTEIN: 12½ grams; CALORIES: 570 These are all from the _Whole Foods For The Whole Family Cookbook_.
From: SANDRA MAY Refer#: NONE Conf: (1010) F-COOKING