Yield: 4 dozen
| Measure | Ingredient |
|---|---|
| 2 cups | Margarine, softened |
| 1 cup | Sugar |
| 2 cups | All Purpose Flour |
| 3 cups | Quaker Old Fashioned Oats, |
| \N \N | Uncooked |
| 1 tablespoon | Lemon Peel, grated |
| 1 teaspoon | Vanilla |
| \N \N | Powdered Sugar |
Beat margarine & sugar until creamy. Add remaining ingredients except powdered sugar; mix well. Cover & chill 30 minutes. Heat oven to 350 degrees. Shape dough into 1 inh balls; plae on ungreased cookie sheet.
Flatten with bottom of glass dipped in powdered sugar. Bake 12 to 15 minutes or until edges are light golden brown. Cool 1 minute on cookie sheet remove to wire rack. Cool ccompletely. Sprinkle with powdered sugar if desired.
Posted by Anne Marie Chiappetta.
Submitted By ANNE MARIE CHIAPPETTA On 04-15-95