Punch #3

Yield: 1 Servings

Measure Ingredient
1 can (46-oz) pineapple juice
1 can (46-oz) grapefruit juice
1 can (46-oz) unsweetened orange juice
4 cups Sugar
1 ounce Citric acid
3½ quart Water

Dissolve citric acid in 1 cup water & add to juices & sugar. Refrigerate.

Makes about 2 gallons.


From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .

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