Pudding spice

1 servings

Ingredients

QuantityIngredient
1smallPiece of cinnamon
1tablespoonCloves
1tablespoonMace
1tablespoonGrated nutmeg
1tablespoonCoriander seeds
1tablespoonAllspice berries

Directions

Grind all the spices to a fine powder. Use is cakes, cookies, and puddings. Stored in an airtight container, it will keep for 3-4 months.

The Complete Book of Spices by Jill Norman ISBN 0-140-23804-2 pg 103 Submitted By DIANE LAZARUS On 02-17-95