Pudding easter eggs

1 servings

Ingredients

QuantityIngredient
1Stick melted butter
½cupMilk
2packsReg. pudding; (not instant),
Any flavor
1poundsPowdered sugar
Chocolate for coating

Directions

Preparation : Boil all the above for 2 minutes, stirring constantly. take off heat and add 1 pound of powdered sugar, mix well. You may add 1 cup of peanut butter or 1 cup coconut, or 1 cup of nuts,or candied fruit. Cool and shape into eggs. Chill. Then coat with chocolate. You can decorate or roll into crushed nuts,coconut, or sprinkles. Keep in airtight containers.

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