Potluck baked beans

Yield: 16 Servings

Measure Ingredient
¾ pounds Cooked ground beef
1 cup Chopped onion
2 \N 15 oz cans Brick oven baked beans
1 \N 15 oz can Honey baked beans
1 \N 15 oz can kidney beans, drained
1 cup Ketchup
¼ cup Brown sugar
3 tablespoons White vinegar
1 \N Green bell pepper, chopped
1 tablespoon Liquid Barbecue SmokeĀ®

Mix all ingredients together and cook in a crockpot on low for two hours. This serves a small army and is excellent! Recipe By : NUWU19B LINDA PENLAND

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