Yield: 6 servings
| Measure | Ingredient |
|---|---|
| 6 \N | Potatoes, drained but not>> |
| \N \N | Dry. |
| 1 \N | Onion, grated |
| 1 teaspoon | Salt & pepper (to taste) |
| 1 tablespoon | Matzo meal or cream wheat |
| 3 \N | Eggs, beaten |
| 6 tablespoons | Oil, margarine or crisco |
Grate potatoes, drain but not dry. Put back starch. Add grated onion, 3 eggs, 1 tablespoon cream of wheat, matzo meal, or flour and salt. Melt shortening. Add 4 tbs. to potatoes and leave 2 tbs.
inside baking pan. Bake for 350 F. for abt. 1 hr.