Yield: 8 servings
| Measure | Ingredient |
|---|---|
| 8 cups | Freshly popped popcorn |
| 2 cups | Unsweetened dry cereal |
| 1 cup | Toasted croutons |
| 1 cup | Tiny unsalted pretzels |
| ½ cup | Dry-roasted peanuts |
| 2 tablespoons | Melted margarine or butter |
| 2 teaspoons | Worcestershire sauce |
| ½ teaspoon | Garlic powder |
| ½ teaspoon | Chili powder |
| ½ teaspoon | Onion powder |
| ½ cup | Raisins |
Mix popcorn, cereal, croutons, pretzels and peanuts; toss well. In a small bowl, mix margarine, Worcestershire sauce and powdered flavorings; pour over popcorn mix. Toss and spread evenly on a cookie sheet. Bake 15 minutes at 300'F., stirring once. Mix in raisins.
Store in airtight container.