Pineapple-mustard-horseradish sauce
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 10 | ounces | Pineapple preserves |
| 10 | ounces | Apple jelly |
| 6 | ounces | Horseradish |
| 1½ | ounce | Dry mustard |
| 1 | teaspoon | Black pepper |
Directions
Mix all ingredients and let sit in refrigerator for 1 hour. Hope you enjoy.
VICKI PHILLIPS (JFPH78B) Source: "Welcome to Our Family Dinner Table" From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini