Pineapple salsa 4
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Whole fresh pineapple, chopped up very finely | |
| 1 | Whole fresh mango, done the same | |
| 6 | Orange habaneros (I've done it with 4 Red Savina's, does the trick pretty warmly) | |
| 1 | Red pepper, chopped finely | |
| 4 | Green onions (scallions), chopped finely | |
| 1/2-inch piece of fresh ginger, chopped finely | ||
Directions
Here's a recipe for pineapple salsa that I can't remember from whence it came. I've modified the original one a bit, so you may want to modify it to your tastes.
Combine all ingredients and chill in the 'fridge before serving.
Posted to CHILE-HEADS DIGEST V3 #145 Date: 30 Oct 96 11:35:49 EDT
From: David.Gardner@... (David Gardner)