Peppy pork spedies

12 Servings

Ingredients

QuantityIngredient
4poundsPork; cut into cubes
3cupsVegetable oil
¼cupWine
½poundsPepperoni; diced
2Lemons; juice of
2tablespoonsPrepared mustard
4Cloves garlic; minced
2Bay leaves
Salt and pepper

Directions

From: Molly Rood <MissNinja@...> Date: Thu, 18 Jul 1996 20:21:55 -0400 Combine all marinade ingredients. Add meat and marinate 72 hours, turning occasionally. Skewer and grill meat, basting with marinade.

EAT-L Digest 17 July 96

From the EAT-L recipe list. Downloaded from Glen's MM Recipe Archive, .