Peanut butter chicken wings
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2½ | pounds | Chicken wings; trimmed |
| 2 | teaspoons | Curry powder |
| ½ | teaspoon | Black pepper |
| 2 | tablespoons | Ginger; fresh minced |
| 3 | Garlic cloves; minced | |
| ½ | teaspoon | Durkees hot sauce |
| ¼ | cup | Peanut butter |
| ½ | teaspoon | Salt |
| 4 | tablespoons | Lemon juice |
| 3 | tablespoons | Soy sauce |
Directions
Mix marinade ingredients in large bowl. Add wings, stir and marinade for 2 hours at room temperature. Drain and reserve marinade.
Preheat oven boiler. Place on broiling rack and broil 15-20 minutes or till browned. Turn after 10 minutes and baste with marinate (or grill on BBQ).