Yield: 1 Servings
|1||Moon pie; (any flavor)|
|3 tablespoons||Peanut butter; (smooth or crunchy).|
Chill the Moon Pie® for several hours in the fridge. Slice through the marshmallow and spread peanut butter between layers.
(for the room temperature recipe, simply spread peanut button on top of the Moon Pie® and eat!)
Recipe by: Moon Pie®
Posted to brand-name-recipes by Barbra<barbra@...> on Feb 18, 1998