Peanut butter pie ii
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 8 | ounces | Jar - Chunky Peanut Butter |
| 1 | cup | Powdered Sugar |
| 20 | ounces | Cool Whip |
| 3 | ounces | Cream Cheese |
| 1 | each | 9\" baked pie shell |
| 1 | x | Chopped Peanuts |
Directions
Misprint??) ptional) seen a 3 oz pkg so thought it might be 8 ??) add peanut butter and fold in ½ to ¾ Cool Whip.
Spoon into baked shell and refrigerate. To serve, top with balance of Cool Whip. Garnish with chopped peanuts if desired.