Peachy bean casserole

Yield: 4 Servings

Measure Ingredient
1 can Brown sugar beans(16oz)
¼ cup Peach preserves
¼ teaspoon Soy sauce
2 tablespoons Tomato catsup
2 tablespoons Onion,chopped
4 Chicken thighs or breasts

1. Combine beans, catsup, preserves, onion and soy sauce in a 10x6x2-inch baking dish.

2. To coat chicken pieces evenly with sauce, nestle chicken in bean mixture, skin-side down; then turn pieces skin-side up. 3. Cover and bake in preheated 350'F. oven 1 hour. 4. Uncover and bake 30 minutes longer, basting chicken with sauce occasionally.

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