Pastry crackers^
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| Pastry trimmings | ||
| Grated cheese | ||
| OR | ||
| Chopped nuts | ||
Directions
Roll trimmings into a rectangle. Sprinkle with cheese or nuts, fold ends to center. Sprinkle again, fold again. Roll out to ¼" thick.
Cut in strips, twist them and bake in a hot oven.
Many of the recipes in this collection did not contain amounts or oven temperatures. I have typed them in as they appear in the book, typos and all.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered by Carolyn Shaw 5-95
Submitted By CAROLYN SHAW On 06-26-95