Party bundt cake

Yield: 10 Servings

Measure Ingredient
\N \N Marilyn Moses
3¾ ounce Pkg.instant vanilla pudding

1 box Duncan Hines butter or yellow cake mix 8 oz. sour cream ½ cup veg.oil ½ cup water 3 eggs 6 oz. pkg. chocolate chips 4 oz. German sweet chocolate, grated or

white choc. baking bar ½ chopped nuts Mix 1st 6 ingredients and beat well. Add remaining ingredients, folding into batter. Pour into greased and floured bundt cake pan. Bake at 350 degrees for 1 hour. Cool 30-45 min.

before removing from pan. Sprinkle with confect. sugar while slightly warm.

Excellent and easy cake. I used Non fat sour cream substitute, and I am sure you could also use non-fat 06/30/92 7:19 PM

FOOD AND WINE CLUB TOPIC: FOOD FORUM TIME: 06/29 11:40 AM TO: ALL FROM: SUSAN BURGESS (PDFX51B) SUBJECT: CHERRY CREME BRULEE I made this dessert last night. It was so good that it surprised me to be so easy.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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